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Choosing a suitable food delivery bag is crucial for maintaining food quality and improving delivery efficiency. Here are the key features to prioritize:

Insulation Performance: This is the core feature. Opt for bags with thick insulation layers (such as EPE foam or aluminum foil liners) to keep hot food warm and cold items chilled for 2-4 hours, preventing temperature loss that affects taste.

Waterproof & Durable Material: The outer layer should be waterproof (like Oxford cloth with PVC coating) to resist rain and spills. Reinforced stitching at handles and seams ensures durability, withstanding frequent carrying and heavy loads.

Capacity & Compartments: Select a size matching your delivery needs (16L-30L is common). Internal dividers or separate compartments help organize multiple orders, avoiding food mixing and spillage.

Practical Details: A leak-proof inner liner simplifies cleaning. Adjustable, padded shoulder straps reduce fatigue during long deliveries. Additional pockets for utensils or receipts enhance convenience. Secure zippers prevent accidental openings on the go.

These features collectively ensure food freshness, delivery safety, and user comfort.